Matcha has become very trendy in Australia. For cakes, cookies, teas, latte drinks and ice creams, I can see Matcha foods everywhere. Only recently I started enjoying Matcha flavour after disliking it for many years. To make this cake, I simply added Matcha powder to my sponge cake recipe and it worked. You can use …
My children didn’t like uncooked Spinach and Mushrooms when they were young, but they used to eat bowlful of them if with this Creamy Sesame Dressing. Why don’t you try it? Makes 4 Servings Ingredients Baby Spinach as requiredMushrooms 5 to 6 *slicedGarlic Chips *optionalFried Shallot *optional Creamy Sesame Dressing Roasted Sesame Seeds 3 tablespoons …
This popular restaurant dish can be cooked easily at home. ‘Grilled Eggplant with Sweet Miso Sauce’ is one of the most popular Japanese dishes I have cooked for dinner parties. Makes 4 Servings Ingredients Eggplant 1 to 2OilRoasted Sesame Seeds *optionalFinely chopped Spring Onion *Optional Miso Sauce Miso 4 tablespoonsMirin 2 tablespoonsSugar 2 tablespoons*Depending on …