Archive for October 6th, 2018

  • Bread Dough

    1-Hour Focaccia

    I first made this 1-Hour Focaccia when I was cooking ‘Chicken Cream Stew’ for dinner and I really wanted to serve it with a nice crusty bread but I didn’t have any bread. I had heard about microwave enforced proofing for quick bread making, so I tried it. Microwave can make the dough warmer and …