Baked & Fried Sweets

  • Baked & Fried Sweets

    Easy Chocolate Pie

    Many years ago, I tried to recreate a Chocolate Pie that appeared in the film called ‘The Help’. Of course I searched for the recipe, and I found it, but I didn’t try it because of the amount of Sugar the recipe required. This is my own recipe and made the amount of the chocolate …

  • Baked & Fried Sweets

    American Style Brownie Cookies

    I tried a few American recipe to make Brownie Cookies, but I found them too sweet and the amount was not right for me. This is the recipe I made for myself. Cookies might be not sweet enough for you, but they are absolutely sweet for me. I use an Australian standard size baking tray …

  • Baked & Fried Sweets

    Rhubarb Cake

    My ‘Whatever Fruit You Have’ Cake is very easy and the recipe is absolutely versatile. You can use ‘Whatever Fruit You Have’. However, depending on the sweetness and sourness of the Fruit, you need to alter the amount of ingredients, especially Sugar. When you use fresh Rhubarbs, you need extra Sugar because Rhubarbs are sour. …

  • Baked & Fried Sweets Fruit

    Rhubarb Crumble Cupcakes

    Rhubarb can be used for many desserts, but I believe this is the easiest way to use it. Just add thinly sliced Rhubarb to Cupcakes. I used my ‘Basic Plain Cupcakes’ recipe but I increased the amount of Sugar as Rhubarb is quite sour. You don’t need to precook Rhubarb. Crunchy crumble topping is optional. …

  • Baked & Fried Sweets

    Super Easy Mini Cup Cheesecakes

    Since I realised that Arnott’s Choc Ripple Biscuits are the same size as the base of my 12-hole muffin tin’s cup, I have had this idea to make Mini Cup Cheesecakes and I finally made them today. I usually make the base of Cheesecake with crumbed sweet biscuits and melted Butter. But, for these Cup …

  • Baked & Fried Sweets

    Quick & Easy Sultana Buns

    When you want to make cake OR biscuits but you don’t have enough time, this recipe might help you. These sweet and fluffy Sultana Buns can be made in 20 minutes after you decided to make them. You may wish to add Chocolate Chips instead of Sultanas. The recipe is very versatile. It’s super simple …

  • Baked & Fried Sweets Fruit

    Magic Apple Cake

    The batter of ‘Magic Cake’ naturally separates into three layers when baked. The bottom layer is like ‘Fudge’, the middle layer is ‘Custard’, and the top layer is ‘Sponge’. My ‘Magic Cake’ recipe is versatile and you can add extra ingredients such as Cocoa Powder OR Lemon Juice. You can add softly cooked Fruit, too. …

  • Baked & Fried Sweets Fruit

    Orange Marmalade Cupcakes

    My husband’s Auntie Joan kindly gives us her homemade Marmalade every year. We don’t eat Marmalade, but Joan’s Marmalade is perfect for making cakes, such as ‘Orange Marmalade & Whisky Pound Cake’. Today I made these cupcakes. Thanks to Joan’s Scottish Marmalade that was slightly bitter, the cupcakes were delicious. Makes 12 Cupcakes Ingredients 125g …

  • Baked & Fried Sweets

    Rose Jam Cupcakes

    My Iranian friend gave me a jar of lovely Rose Jam. I used it to make these cupcakes. These cupcakes had very subtle flagrance of the Rose. You could add Rose flavour such as Rose Essence if you have any. I decided to decorate them with Whipped Cream mixed with the Rose Jam, but I …

  • Baked & Fried Sweets Fruit

    Sugar Coated Citrus Peel Cookies

    I bought a bag of Mixed Peel for Christmas baking, and there was leftover, as always. I often make scones and cupcakes to use it up. Today I made these cookies. Basically I just added some Mixed Peel to my ‘Easiest Sweet Shortcrust Pastry’, but I replaced a part of Flour with Almond Meal. I …

  • Baked & Fried Sweets Fruit

    Mixed Dried Fruit Cupcakes

    Using the same ingredients of Christmas Cake, I made these cupcakes today. I just mixed Brandy-soaked Dried Fruit and some Almonds with ‘Basic Cupcake’ batter. Much quicker to bake and easier to share with people. The smell and the flavour of these cupcakes are so Christmassy! Makes 12 Cupcakes Ingredients 2 cups Mixed Dried Fruit*Note: …

  • Baked & Fried Sweets Nuts

    Dates & Walnuts Cookies

    Today I made these cookies to use up leftover Dates and Walnuts, which had been sitting in my pantry for a long time. I used my Basic Cookie Dough, but I reduced the amount of Flour as I wanted to add a lot of Walnuts and Dates. The cookies were really delicious and very sweet …

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