Somen & Hiyamugi

  • Somen & Hiyamugi

    Somen Stir Fry

    I love South East Asian spicy flavours, but I sometimes need the delicate Japanese flavour that is so gentle and soothing. ‘Somen (Japanese thin noodles)’s texture goes well with this light flavoured stir-fry. If you don’t have ‘Somen’ noodles, Rice Vermicelli or very thin Spaghetti can be used instead. Makes 4 Servings Ingredients Somen Noodles …

  • Somen & Hiyamugi

    Icy Cold Somen

    Somen are the thinnest noodles. It is east to over cook. Follow the instruction. Standard cooking time is 2 minutes. Makes 4 Servings Ingredients Somen Noodles 4 x 90g Mentsuyu (Dipping Sauce) Yakumi (Condiments) Method 1. Cook Somen Noodles as instructed. DO NOT add salt into the water. 2. When noodles are cooked, drain and rinse …

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