Squid & Octopus

  • Squid & Octopus

    Baked Salt & Pepper Squid

    Squid is a sustainable seafood and not expensive. If you like Squid Rings and Salt & Pepper Squid, but can’t be bothered cooking them at home using hot oil, you can try my ‘Baked Salt & Pepper Squid’. It’s my recipe, so it can’t be difficult. You only need the Oven. Makes 2 to 4 …

  • Squid & Octopus

    Squid Tentacles ‘Kara-age’

    Body of Squid is often called ‘Squid Tube’ and available from any supermarket stores. I always wonder why they don’t sell tentacles. Frozen Squid Tentacles are available from most Asian grocery stores and they are not expensive. Of course, fresh whole squid from seafood stores are the best. They will clean them for you. This …

  • Squid & Octopus Vegetables

    Marinated Squid Salad

    I love Squid, especially ‘Squid Sashimi’ which I have never had in Australia. Fresh squids are not available where I live. Frozen or thawed squid tubes are available from any supermarkets. But the whole squids are less than half the price and they don’t smell like chlorine like the processed squid tubes do. If you …

  • Okonomiyaki Prawn & Shrimp Squid & Octopus

    Takoyaki

    ‘Takoyaki’, a ball-shaped savoury snack, is one of the dishes that most foreign tourists try to eat in Japan. To make ‘Takoyaki’, you need a ‘Takoyaki’ pan. Do not give up if you don’t have one, I heard that Cake Pop Maker or Mini Pancake Pan are just fine for making ‘Takoyaki’. It doesn’t matter …

  • Squid & Octopus

    Grilled Squid

    Perfect for BBQ. Easy to prepare, easy to cook, and delicious! Great with cold beer. Makes 4 Servings Ingredients Squid Tubes 3 to 4 Spring Onion Marinade Ingredients Garlic 1 clove *grated Ginger 1 small piece *grated Sake 1 tablespoon Mirin 2 tablespoons Soy Sauce 3 tablespoons Method 1. Combine Marinade Ingredients and marinate the Squid …

Hiroko's Recipes