kale

  • Vegetables

    Kale Coleslaw with Yoghurt Dressing

    I confess that I love Coles’ Kale Coleslaw Salad Kit and have bought it many times. A bag of veggies comes with dressing and some seeds, and it is $5.00!!! Why don’t I try to make it by myself? So I imitated the Coles’ Kale Coleslaw. The cost of making it could be around $2 …

  • Chicken Gyoza

    Kale & Chicken Gyoza

    I love Kale and it’s good for my health and it is growing madly in my veggie garden. I have created quite a few recipes recently and here is another one, and this one is scrumptious! However it is a bit disappointing because I can hardly taste Kale, but it is good for my husband, …

  • Vegetables

    Kale Apple Almond Salad

    The Kale in my veggie garden, which I sowed the seeds eleven months ago, is now finally close to the end of season. I have created several new Kale recipes this season and this is one of the best. I am quite sure many children who hate Kale would enjoy this salad. Makes 4 Servings …

  • Okonomiyaki Vegetables

    Kale Okonomiyaki

    It was last year’s Easter holidays when I sowed the seeds of Kale in my veggie garden. It’s been more than 10 months, we are still harvesting them. I was running out of the ideas how to cook them. Then I thought of making ‘Okonomiyaki’ using Kale. You know Kale smells like cabbage. It should …

  • Vegetables

    Kale Salad with Peanut Butter Dressing

    One of the most common ‘ae-mono’, a type of Japanese salad, dressings is called ‘Sanbai-zu’ which is made with Soy Sauce, Rice Vinegar and Sugar. Based on this dressing, I added Peanut Butter to create this Kale salad. My husband and son don’t like Kale, but they enjoy this salad even though Kale is uncooked. …

  • Vegetables

    Kale & Carrot ‘Namul’

    Kale and Silverbeet are always sold in a large bunch. Do not let that stop you to purchase them. Here is one recipe for you to use up a lot of them. This ‘Ae-mono’, a type of salad, is good as a side dish but it can be a main dish. Because it is simply …

  • Vegetables

    Mixed Grains with Green & Mushrooms

    I love rice. Especially I love the Brown Rice mixed with other grains including Wild Rice, Barley and Quinoa. It takes a long time to cook. So I recommend you to cook more than you need and freeze the leftovers. This dish is one of our heavily repeated dinner menus. My daughter made it first …

  • Vegetables

    Kale & Avocado ‘Gomamiso-ae’

    At the end of the summer, I sowed seeds of Kale, Rocket and Spinach. They grew so well and we have been eating them for months. Actually we can hardly keep up eating especially Kale. So I cooked a very large bowlful of Kale and made this ‘Ae-mono (Japanese style salad). ‘Goma-ae’ sauce is usually …