spring onion

  • Pork Somen & Hiyamugi

    Stir-fried Pork & Somen (OR Capellini)

    ‘Somen’, Japanese Thin Noodles, can be substituted with Capellini (Angel Hair Pasta), and I often use Capellini. This is a very simple stir-fry dish, and naturally you can add any vegetables that you have in hand. A quick & easy lunch menu for me. Makes 1 Serving Ingredients 80-100g Thinly Sliced Pork *cut into small …

  • Chicken

    Pan-steamed Chicken Brest with Sweet Garlic Sesame Sauce

    How do you cook Chicken Breast Fillets? Try this pan-steaming that is quick and easy. For this Asian flavoured dish, I steam Chicken with Spring Onion, Ginger and Sake (Rice Wine). You can use other fragrant Vegetables and Herbs. Makes 4 Servings Ingredients 2 skinless Chicken Breast Fillets *about 600g1/2 teaspoon Salt1 thick Spring Onion …

  • Chicken Donburi (Rice Bowl)

    Yakitori Don

    Place my ‘Lazy Yakitori’ on the Freshly Cooked Rice to make this delicious rice bowl dish. My favourite ‘Yakitori’ is ‘Negima’, Chicken & Spring Onion, seasoned with just Salt and Pepper, however, for the rice bowl dish, ‘Tare’ Sauce version is the best. Makes 2 Servings Ingredients 300g Chicken Fillets *Today I used Thigh FilletsSalt …

  • Seasonings & Oils

    Spring Onion & Garlic Infused Oil

    Garlic, Chilli, Herbs or Citrus infused Olive Oils are widely available these days. This is an Asian version, but DO NOT use Olive Oil. Flavourless Vegetable Oils, such as Canola Oil, are more suitable. This Oil is brilliant for stir-fries and fried rice, and also just a few drops of it add a fantastic flavour …

  • Chicken Soba

    Soba Noodles With Chicken & Shiitake Soup

    There is a Japanese dish called ‘Kamo Nanban’, which is a soba noodle soup dish cooked with Duck meat and Negi (similar to Spring Onion). Soba Noodles are served in the soup OR with the soup. I cook it with Chicken because it is easily available and I prefer Chicken. Makes 2 Servings Ingredients 2 …

  • Donburi (Rice Bowl) Fish

    Salmon ‘Chan-Chan-Yaki’ Rice Bowl

    Originally ‘Chan-Chan-Yaki’ is a fishermen’s dish from Hokkaido. It is a dish of Salmon and Vegetables steam-cooked on a hotplate using freshly harvested fish in Autumn by fishermen for themselves. It is seasoned with Miso. There are no rules about the ingredients, so you can add other Vegetables and Mushrooms. Enjoy as a rice bowl …

  • Beans & Peas Potato

    Nattō & Potato Pancakes

    This savoury pancake recipe is similar to my ‘Potato & Smoked Salmon Pancakes’. It is grated-potato-base pancake, and this time I added Nattō (fermented soybeans). OK!!! I know some people never wish to eat it because its strong smell (you may call it ‘odour’) and slimy texture. If you like Nattō, you will definitely enjoy these …

  • Chicken Donburi (Rice Bowl)

    Ginger Teriyaki Chicken Don

    This can be a super quick & easy meal that everyone would be satisfied with. Are you still buying bottled ‘Teriyaki Sauce’? It is easy to make. You only need Japanese Soy Sauce, Sugar and Mirin. For this rice bowl dish, add plenty of grated fresh Ginger. And of course you cannot forget green vegetables. …

  • Egg Tofu & Soy Protein

    Gluten-free & Dairy-free Quiche

    This quiche is Gluten-free & Dairy-free. Crust is fried Tofu. No milk, no butter, no cream and no cheese are used. The main ingredients are Egg and Japanese Mayonnaise. Add whatever ingredients you like. This time, I used Prawns, Edamame, Spring Onion and Spinach. It’s very easy!!! Pie Dish I used 8cm Base Round Pie …

  • Potato

    Potato & Smoked Salmon Pancakes

    On this website, I have shared a recipe for ‘Potato Oyaki’, a type of savoury pancake, and my ‘Potato Oyaki’ is made with Rice Flour. I know many people don’t stock Rice Flour. This ‘Potato & Smoked Salmon Pancakes’ can be made with any flour of your choice. And you don’t need to shred or …

  • Harusame & Rice Noodles Vegetables

    Harusame Salad with Thai Dressing

    ‘Harusame Salad’ is one of my family’s favourite summer dishes. I have been making the same ‘Harusame Salad’ for decades. This summer, I created a new version with Thai dressing, that has a nice flavour with citrus juice. The salad is so refreshing and definitely another summer favourite for us. Makes 2 to 3 Servings …

  • Chicken Vegetables

    Mock Peking Duck

    I call this ‘Chinese Souvlaki’. The pancakes for this dish are super easy to make. At least much easier than making Greek flat bread. The whole duck is not easily accessible for many people. Why don’t you use chicken? Roast a whole chicken in the ‘Peking Duck’ flavour OR my ‘Teriyaki Chicken’ can be a …

  • Baked & Fried Rice Egg Pork

    Pork & Egg Fried Rice

    I am going to share a simple but very versatile ‘Spring Onion & Garlic Sauce’. To make the sauce, you need five ingredients that are Spring Onion, Garlic, Sesame Oil, Salt and White Pepper. Depending on the dish you use the sauce for, you can add Vinegar, Lemon/Lime Juice, Sesame Seeds, Soy Sauce or Chilli …

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