It can be a fun family activity to make these ‘Matcha Ice Cream Sandwiches’. Using store-bought biscuits, it’s easy to make. Today I used Arnott’s Chocolate Ripple biscuits. You would need a cookie cutter that matches the size and shape of the biscuits you use. *You might prefer my Egg-free Matcha Ice Cream recipe. Makes …
Until I made this Matcha Ice Cream, I had been using my old Egg-free recipe for many years. Currently this is my favourite Matcha Ice Cream. It is based on my ‘Easiest Vanilla Ice Cream’. I added Matcha to it and altered the amount of Sugar. Makes 2 to 4 Servings Ingredients 1 tablespoons Matcha …
We don’t need to feel guilty to make shortcuts. Shortcuts can be clever tricks. I used to make ‘Matcha Ice Cream’ from scratch. Matcha Ice Cream is one of the food that I have to make if I want to eat. It’s not available where I live. If you are in the same situation, try …
Matcha Ice Cream has earned popularity worldwide. A former US President Barak Obama seems a fan of Matcha Ice Cream. I have seen him enjoying it. Matcha Ice Cream is easy to make at home. Just whisk, mix and freeze, and it is done. This is my Egg-free Matcha Ice Cream. Makes 4 to 6 …
I have shared some recipes for Matcha Jelly Desserts on this website, but this is certainly the easiest one. It is Vegan friendly as you use Corn Starch as a gelling agent. It is delicious as it is, but you may wish to enjoy it with whipped Cream, Matcha Syrup, Condensed Milk, Sweet Azuki Paste, …
The other day I made ‘Matcha Melting Moments’ and I had some leftover Matcha & White Chocolate Cream. I added some Flour and made a few cookies, and those cookies were really good. Then I tried to make them using my Shortbread recipe. The dough turned very dry and I needed to alter the recipe. …
I love ‘Melting Moments with Lemon Cream’. I bet you do, too. If you love Matcha, these ‘Matcha Melting Moments’ must be irresistible. I normally use Custard Powder to make regular Melting Moments, but, for these Matcha Melting Moments, I used Corn Starch because I didn’t want to add yellow colour to the cookies. You …
To make Vegetarian jelly desserts, ‘Agar Agar’ OR ‘Kanten’ are commonly used. However, Agar Agar and Kanten are not widely available where I live. I use Queen’s ‘Jel-It-In’ Vegetarian Gelling Powder and I am a big fan of the product. It doesn’t have unpleasant smell like Gelatine and it is so easy to use. This …
My Basic Pound Cake recipe is easy to remember. You would need 125g of each Butter, Sugar, Eggs and Self-Raising Flour (OR Plain Flour & Baking Powder). By adding extra ingredients to it, you can make a variety of Pound Cakes. Today I added Matcha Powder and Rum. White Chocolate Chips OR Walnuts can be …
This is a special treat for Matcha lovers. I just combined Soft Matcha Chocolate with Sweet Biscuit base that I often use for Cheesecake. Today I used Arnott’s Choc Ripple Biscuits for the base. As it has a strong flavour, Soft Matcha Chocolate also needs a strong flavour. That’s why I added extra Matcha Powder. …
Just like Coffee Syrup, you can use this bitter Matcha Syrup for Cakes, mix in Drinks, drizzle over Ice Cream, Dango Dumplings, Panna Cotta, Cheesecake, and many other desserts. This recipe makes fairly strong Matcha Syrup. Alter the amount of Matcha Powder to suit your taste. Makes 4 Servings Ingredients 1/4 cup Water1/4 cup Catser …
My ‘Easiest Sweet Shortcrust Pastry’ can be a cookie dough. The cookies made of this dough have crumbly texture that is softer than my ‘Basic Cookie Dough’. Today I reduced the amount of Flour and added Almond Meal for even more delicate texture. Matcha Powder can be replaced with Cocoa Powder, or omitted for plain …