Archive for November 5th, 2016

  • Harusame & Rice Noodles

    Sweet Potato Noodles Stir-fry

    I love Korean food. Since a Korean grocery store opened in a nearby suburb, I have been trying Korean ingredients for my cooking. And now I am in love with Korean noodles made from sweet potato starch. The unique rubbery texture of the sweet potato noodles is similar to Shirataki OR Itokonnyaku. Try this yummy …