Archive for November 10th, 2019

  • Pork

    Pork Shogayaki (Ginger Pork)

    ‘Pork Shogayaki’, or Ginger Pork, is one of the most popular Izakaya dishes. It is easy to cook if you have thinly sliced Pork. I used to buy a block of Pork Belly and slice it by hand because thinly sliced any meat was not available where I live. More than 20 years later, it …

  • Baked & Fried Sweets

    Mud Cake

    It was in Melbourne many years ago, I first came across this unbelievable cake. I could hardly finish one slice of the cake because it was so sweet and so rich, and the slice was enormous. It was a culture shock to me. I started baking Mud Cake for my son’s birthday because he always …