Pork

  • Chicken Curry Pork Vegetables

    Quick & Easy Pumpkin Curry

    There are many Pumpkin Curry recipes out there, but I just don’t have the ingredients that are required for those recipes. I always have a tin of S&B Curry Powder which I love, and I make a variety of curries using it. Today I seasoned this Pumpkin Curry with the S&B Curry Powder, Soy Sauce …

  • Beef Chicken Lamb Pork

    Super Easy Sausage Rolls

    I don’t like store-bought Sausage Rolls. My husband’s mother taught me how to make Sausage Rolls using the store-bought Sausage Mince, but I don’t like the Sausage Mince. I use good quality thick Gourmet Sausages for a shortcut. Using store-bough Frozen Butter Puff Pastry, these Sausage Rolls are super easy to make, and they taste …

  • Pork Udon

    Buta Udon

    ‘Buta’ means ‘Pig’ OR ‘Pork’ in Japanese. This is a Udon Noodle version of the popular ‘Buta Don’ (Pork Rice Bowl). It is extremely simple to make, yet it is delicious, and better than take away stir-fried noodles. The Egg Yolk is optional but highly recommended. The Egg Yolk would be slightly cooked by the …

  • Pork

    Spicy Stewed Pork with Tomatoes

    This dish is a simple version of my ‘Pork, Chorizo & Black Bean Stew’, but I didn’t add Black Beans because I wanted to serve it with ‘Cuban Inspired Black Bean Rice’. This dish is absolutely easy to cook. Alter the amount of Ground Chilli to suit your taste. I added 1/4 teaspoon and it …

  • Harusame & Rice Noodles Pork

    Pork & Garlic Chives Meatballs

    I often cook meatballs in a soup stock. When the meat mixture is soft, it is easier to drop meatballs, using a spoon, into the boiling stock, rather than roll the meatballs by hands and fry them. It’s a very healthy way to cook. You can enjoy cooked meatballs with your favourite sauce, but I …

  • Pork Takikomigohan

    Rice Cooker Fried Rice

    Well… this dish is not fried, so I shouldn’t name it Fried Rice, but it is almost the same as typical Fried Rice. It is extremely easy to prepare if you have a rice cooker. You don’t need to stand in front of hot cooktop. Place everything in the rice cooker’s inner pot and press …

  • Harusame & Rice Noodles Other Soup Pork

    Pork & Wombok Harusame Soup

    This is another super quick & easy soup that you can cook with Dry ‘Harusame’ Noodles, aka ‘Bean Vermicelli’ OR ‘Thread Noodles’. I love to add ‘Harusame’ to soups as it makes the soups more filling and just one bowl of soup can be a meal. Today I added Pearl Barley as well, but already …

  • Egg Pork

    Pan-Grilled Rice Paper & Egg

    The other day, I saw a video of a woman grilling Rice Paper over hot charcoal and making something that looked absolutely yummy. It seems it was a popular Vietnamese street food. I tried to recreate a similar thing using a frying pan. The essentail ingredients are Rice Paper and Egg, then you can add …

  • Beans & Peas Pork

    Pork Speck, Beans & Tomatoes

    Pork Speck is a type of cured, lightly smoked ham. It can create delicious soups. I am using it for many dishes, and this is a very simple one that I often cook with canned Beans. Today I used Cannellini Beans. The other day I used Boiled Soy Beans and it was really good. Please …

  • Donburi (Rice Bowl) Mushrooms Pork

    Gochujang Pork & Enoki Rice Bowl

    I often stir-fry thinly sliced Pork and Enoki, and I season with Soy Sauce. The other day I added Gochujang (Korean Spicy Miso) to make it spicy. I thought I should add Garlic. Then I thought the sauce should be sweeter, then added Sugar. The experimental dish turned out quite delicious. So I wrote down …

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