I usually eat English Muffins with Butter and Marmalade after toasting them. Today I made them into Mini Pizzas as I often do with sliced Bread. The texture of the English Muffins is very suitable for Pizza. I decided to share this great idea, then I discovered many people are already making English Muffin Pizza. …
It would be easier to work with the dough if you use less water and make it firmer, but you won’t get the chewy texture that Focaccia should have. This ‘Cheese Stuffed Garlic Focaccia’ is not difficult to make, but you need time because the dough needs to rise. If you are in a hurry …
I use the mixture of Canned Tuna and Japanese Mayonnaise for many dishes such as Sushi, Rice Bowl, Onigiri (Rice Balls), etc. If it is for a rice dish, I definitely add a small amount of Soy Sauce. If it is for a sandwich, there are three things I want to add, and they are …
This is a super quick and easy recipe to make Bread Rolls. You don’t need Yeast, but you need Baking Powder. As the dough is made with Yoghurt, it has sour flavour similar to Sourdough Bread. If you like Sourdough Bread, you will enjoy these heavy, moist and sour Yoghurt Bread Rolls. Makes 4 Servings …
I have been craving Cinnamon Rolls for a few days, but I didn’t want to bother making them. When I am too lazy to cook something, a good idea often occurs to me. Based on my ‘Sweet Focaccia with Grapes’ recipe, I just covered the dough with Butter and Cinnamon Sugar, and baked it. The …
Many Almond Croissant recipes can be found on the internet. Most recipes are identical. They use already baked Croissants, make Almond Cream first, cut Croissants in half, sandwich some Almond Cream, spread some Almond Cream on top and scatter Almond Flakes, then bake. Many people add Flour to Almond Cream, but I don’t want to …
‘An Pan’, Sweet Azuki Paste Stuffed Bun, is very popular in Japan. ‘An Pan’ is baked in the oven, but you can deep-fry them to make ‘An Doughnuts’, which is my favourite. As I have been reluctant to fry anything since my kitchen accident when I burnt my face with hot oil, today I cooked …
I make ‘Cinnamon Rolls’ using my ‘Basic Sweet Bread Dough’, that is easy to make and right amount for baking in 20cm OR 22cm square tin. Today I added Coffee to the dough. And also I made Icing with Coffee instead of Milk. If you like stronger Coffee flavour, you can use finely ground Coffee …
‘Bread & Butter Pudding’ is one of my husband’s favourite winter desserts. It is not hard to make, but some fiddly work is required such as buttering the bread slices. I even spread Apricot Jam, then cut the slices, arrange them in a baking dish, etc. This recipe is much easier. Bread can be Hot …
This is a quick and easy Sultana Bread. You can make with regular Self-Raising Flour and without Yeast. The texture is similar to the Cake, but not too sweet. Slightly softer batter seems to work better when cooked in a rice cooker. If you want to bake it in the oven, use less Milk. Makes …
This is almost identical with my ‘Monkey Bread’. Using the same ingredients to make Cinnamon Rolls, you can make these yummy Cinnamon Bread bites easily. This is a perfect treat you can share with your quests. I guarantee your whole house will smell amazing while you are baking this Bread. Makes 4 to 6 Servings …
I used to enjoy kneading the bread dough. These days I try to avoid kneading the dough because my hands are sore. The other day I wanted to make soft Milk Bread, and I decided to make it using my No-Knead method. I used Plain Flour that has lowest amount of gluten. I was very …