tomato

  • Vegetables

    Cucumber & Tomato Yoghurt Salad with Cumin

    This is an absolutely quick and easy salad. Just cut Cucumber and Tomato into small pieces and mix them with Greek Yoghurt. Season with Salt and Sugar, then sprinkle with ground Cumin. I strongly recommend to add some Toasted Cumin Seeds as well. This salad goes very well with curry flavoured rice dishes. Makes 4 …

  • Egg Vegetables

    Shakshouka

    ‘Shakshuka’ has become so popular and I don’t need to explain what it is, but it is a North African and Middle Eastern dish of Eggs cooked in Tomato based sauce. It is easy to cook and you don’t need to spend a lot of money at restaurants. This recipe is for 1 serving. It …

  • Uncategorised

    Sushi Rice Bowl

    This is my favourite hot day dish, that I often prepare for my family on a very hot day and I don’t want to cook anything. My kitchen has a large window that is facing west, and the kitchen can get extremely hot. While it is still not too hot, I prepare Sushi Rice and …

  • Chicken Curry

    My Family’s Butter Chicken

    I heard there is a dispute over who invented Butter Chicken, that is a butter flavoured Chicken Curry. I never know how Butter Chicken was originally created, but there are many methods these days. I prepare it using what I always have, and it is very simple. You don’t need to buy Butter Chicken sauce. …

  • Beef Other Soup Vegetables

    Simple Beef & Vegetable Soup

    This is a very simple soup that is actually super easy to cook. No special technic is required. You cut the ingredients and cook them in a pot until soft, then season with Salt and Pepper. Today I used Beef that was already cut for stir-fry, so I didn’t need to cut it. This recipe …

  • Curry Lamb

    Lamb Curry Rice Bowl

    The other day, when I found Lamb meat was on special at a supermarket, I bought a block and thinly sliced it. I divided into easy-to-use portions and froze them. Thinly sliced meat is quick and easy to cook. It took less than 10 minutes to cook this Lamb Curry Rice Bowl as I used …

  • Beans & Peas Cheese Vegetables

    Mixed Beans & Haloumi Salad

    This salad is a variation of my ‘Edamame Mixed Beans Salad’. I often add Fetta Cheese to the salad, but today I added fried Haloumi and plenty of leafy salad vegetables. It’s a perfect side dish, but it can be a nutritious meal. Makes 4 Servings Ingredients 1/2 cup Edamame Beans *thawed if frozen1 can …

  • Chicken Curry Pork Vegetables

    Quick & Easy Pumpkin Curry

    There are many Pumpkin Curry recipes out there, but I just don’t have the ingredients that are required for those recipes. I always have a tin of S&B Curry Powder which I love, and I make a variety of curries using it. Today I seasoned this Pumpkin Curry with the S&B Curry Powder, Soy Sauce …

  • Egg Vegetables

    Rice Cooker Eggplant & Mushrooms Frittata

    My Rice Cooker Frittata recipe is very versatile. You can add any ingredients of your choice to the Egg Mixture. Today I added Eggplant & Mushrooms. Red Capsicum OR Tomatoes can be a good addition to this Frittata. You need to precook Vegetables, but once you combined all ingredients and placed the mixture into the …

  • Fish Spaghetti & Pasta

    Canned Sardines & Tomato Spaghetti

    With 1 small can of Sardines, you can create a variety of dishes. I tend to use Soy Sauce to season canned Sardines, but I didn’t use Soy Sauce for this one. It’s a Tomato flavoured Spaghetti dish, almost identical to my Puttanesca dishes. Please use a can of Sardines in Olive Oil, so you …

  • Udon

    Gochujang Tomato Udon

    This is a super simple and refreshing dish of Udon Noodles. The main ingredient is a Tomato. If it is sweet enough, you don’t need to add Sugar, but I added 1 pinch today. Cooked Udon Noodles can be warmed in boiling water. Except for that, you don’t need to cook anything. It’s a perfect …

  • Pork

    Spicy Stewed Pork with Tomatoes

    This dish is a simple version of my ‘Pork, Chorizo & Black Bean Stew’, but I didn’t add Black Beans because I wanted to serve it with ‘Cuban Inspired Black Bean Rice’. This dish is absolutely easy to cook. Alter the amount of Ground Chilli to suit your taste. I added 1/4 teaspoon and it …

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