When people try to lose weight, Rice Soup is considered as a good meal to eat because it is very filling and can be nutritious and low in calories. The main ingredient of this Rice Soup is Cabbage. Protein is important, so I added Egg. This Rice Soup is also a good meal when you …
Clam Soup can’t fail. Just cook some Clams in light Dashi Stock with Sake (Rice Wine), OR you may wish to use other Stock. When Clams are open, the soup is already delicious. Today I seasoned it with Soy Sauce. Once seasoned, add Dry Harusame Noodles (Bean Thread Noodles), that will soften instantly. This soup …
This is a very comforting soup and absolutely easy to cook. The softly cooked Salmon and Potato are delicious in this Milk Soup. I like to thicken the soup and it can be done with Corn Starch, but thickening is optional. Enjoy this Soup with your favourite bread. Makes 2 Servings Ingredients 300g Salmon Fillets …
To make this soup, I simply added Prawns and Potato to a basic corn soup. I used frozen shelled Prawns because it is the easiest for me to find. You can use other seafood such as White Fish OR Scallops. This thick soup is absolutely easy to make, and it is gluten free as it …
Have you ever used Rice Paper for soup? A few months ago, my daughter gave me 2 large bags of Rice Paper and I have been struggling to use them. The other day, I happened to add some Rice Paper to a soup, and it was surprisingly good. I believe any soup is good, but …
The ingredient list looks big, but this is a simple and easy dish to cook. Lamb can be replaced with other meat, but I like to use Lamb for this dish, and I like to add plenty of Spices. You can use your favourite Spices and Herbs. Makes 4 Servings Ingredients 500g lean Lamb *leg …
I want to share my family’s ‘Ginger & Turnip Soup’ recipe. It is absolutely easy to make, and I guarantee it is a comforting and heart-warming soup. When you go grocery shopping next time, if you find a juicy Turnip, get one and try this soup. I enjoyed the meltingly soft Turnip in the thickened …
This is a very simple soup. Just Corn and Onion, and nothing else. You can use a can of Creamed Corn, fresh Corn OR frozen Corn Kernels. This soups is quite sweet and my children loved it when they were young. They would love it even more if there are some noodles in it. I …
This is a very simple soup, but special one because it is made with Chestnuts. Chestnuts are currently in season but I can’t peel them as my hands are too sore. Today I used frozen peeled Chestnuts and already cooked (roasted) Chestnuts. I bought both of them from an Asian grocery store. The soup was …
When I cook ‘Pumpkin Soup’, I usually cook Pumpkin with Onion and Potato. Today I cooked with Onion and Cauliflower, expecting less starchy & lighter texture. The texture of this soup was still thick and creamy, but I liked the flavour very much. I usually don’t add Garlic to Pumpkin Soup, but I added 1 …
This humble soup is delicious, comforting, and of course very nutritious. It is a perfect soup to enjoy on a cold day like today. You can add your favourite Spices, but I added Cumin and Paprika. The soup is a little spicy as I added a pinch of Ground Chilli as well. I recommend to …
My husband’s mother kept telling us Silverbeet (Swiss Chard) would fix not only Cold but everything. Thus, Silverbeet is an essential ingredient for my ‘Get-Well-Soon’ Chicken Soup, but my family members prefer Spinach. Another essential ingredient is fresh Ginger. The most important thing to remember when you cook this soup for a sick person is …