Archive for November 10th, 2020

  • Donburi (Rice Bowl) Fish

    Teriyaki Salmon Rice Bowl

    Off-cuts or already diced Salmon are cheaper than good-looking fillets, and they are perfectly suitable for this dish. Using ready-to-use Baby Spinach, I don’t need to wash or cut anything, and this ‘Teriyaki Salmon Rice Bowl’ can be made in 5 minutes. Another super easy meal. Makes 1 Serving Ingredients 150g Salmon *cut into bite-size …