‘Char Siu’ Baked Pork
I used to cook this Baked Pork using a store-bought ‘Char Siu’ Sauce. I usually boil chunky pieces of Pork until soft, marinate them with the sauce, then bake until browned. However, I didn’t have the ‘Char Siu’ Sauce today!!! I thought I had it!!! With no other choice, I made up a sauce adding …