Archive for July 1st, 2019

  • Seasoning Vegetables

    Lime & Jalapeño

    There is a condiment called ‘Yuzukosho’ in Japan. It is made with zest of Yuzu, Japanese Green Chilli and Salt. Fresh Yuzu and Japanese Green Chilli are impossible to find where I live. I have been growing a Yuzu tree, but I don’t know when I can harvest any fruit. Here is a substitute for …

Hiroko's Recipes