Archive for May 9th, 2018

  • Donburi (Rice Bowl) Pork

    Pork Shogayaki (Ginger Pork) Don

    A ‘Donburi (Rice Bowl)’ dish is perfect for my lunch. There was a small block of pork belly in the fridge. Left over rice would be hot and fluffy again when microwaved. So I made this ‘Pork Shogayaki Don’ today. The cooked pork mixture would cover the rice, so the pork needs to be sliced …