Archive for December 25th, 2018

  • Cold Sweets Fruit

    Mango Jelly Dessert

    Australia is a lucky country regarding the fresh food. We have amazing variety of fresh Fruit and Vegetables available all year round. Now it’s Christmas time and delicious Mangos are in season. Try this simple jelly dessert when fresh mangos are available. The jelly sets softly, so individual serves would be the best. Makes 4 …

  • Cold Sweets

    Eggnog Ice Cream

    If you ever have Eggnog leftover after Christmas, freeze it in ice trays. The more alcohol is contained in the Eggnog, the softer it would freeze. The use a food processor to make it into smooth ice-cream. If you want to make Eggnog to make this ice cream, find my ‘Eggnog’ recipe here. Ingredients Eggnog1-2 …