Since I saw a video of someone cooking Chicken Mince wrapped with Rice Paper, I have thought about trying it many times, but I haven’t. Because the process of wetting and softening the Rice Paper was bothering me as I am quite lazy. Today I sandwiched the Chicken Mince with DRY Rice Paper, and pan-fried …
I cooked this ‘Boiled Pork Belly’ for a Ramen topping. As it is only lightly salted and has subtle flavour of Soy Sauce, it is suitable for all flavours of Ramen soup. I rolled the Pork Belly for presentation, but it is optional. It can be enjoyed with your favourite sauce. I like to eat …
Someone gave my husband their homemade Honey. It was totally different quality from the Honey I buy from supermarkets and absolutely delicious. I have been enjoying the Honey with toast, but today I made this mug cake. I cooked it for 80 seconds in my 1000W microwave, and it seemed a little too long. The …