In my kitchen, the easiest way to make a Sponge Cake is Rice Cooker, that has ‘Cake’ setting. I added Matcha Powder to my ‘Rice Cooker Sponge Cake’ mixture, poured it in the rice cooker’s inner pot, and pressed the switch to start cooking. While it is cooking, I made Matcha flavoured Custard, for which …
Dorayaki, a popular Japanese sweet, is delicious as it is, but you can add extra filling such as Whipped Cream, Butter Cream, OR Peanut Butter if you like it. Matcha Cream is my favourite at the moment. Because Dorayaki’s pancakes and ‘Tsubu-an’ (Sweet Azuki Paste) are very sweet, Matcha Cream shouldn’t be too sweet. And …
This is quick and easy Matcha flavoured Whipped Cream, that can be used for cake decoration, Japanese sweets such as parfait, OR whatever you wish to use. Some people mix Matcha Powder with water before mix it with Cream, but you really don’t need to do it. You don’t need to sift it through a …
Matcha flavoured Milk Jelly can be tricky to make, because Matcha Powder tends to settle at the bottom. You need to cool the jelly mixture first, then stir well before placing it in the fridge. If you don’t do anything and let the Matcha Powder settle as it does, the result looks like this. When …
The easiest recipe that I have invented to make Custard Jelly OR similar Custard Pudding is ‘Custard Powder Jelly’. Custard Powder is a mixture of Starch, Sugar, Colours and Flavours, so it is Egg-free. Today I added Matcha Powder to it. Super easy to make and it is delicious. Makes 2 Servings Ingredients 300ml Milk2 …
If you want to make two layers of Milk and Matcha, you need to make Milk heavier than Matcha. If Matcha is heavier, no matter how gently you pour the Matcha, it will go down and get mixed with Milk, that’s what I believe. I make Milk heavier by adding Syrup to it. You can …
Today I craved a Matcha flavoured cake. If it is just for myself, the quickies and easiest option is a mug cake. I used Cream Cheese instead of Butter, but the flavour of the Cream Cheese was not strong. This cake is not very sweet, so enjoy it with Vanilla Ice Cream, Muscovado Syrup, Maple …
In Japan, there is a popular summer treat called ‘Ujikintoki’ (宇治金時), which is basically Shaved Ice covered with Matcha Syrup, served with Sweet Azuki Paste. Sweet Condensed Milk and Mochi Dumplings are popular additions. The other day I really wanted to eat it, but Shaved Ice is actually not easy to make at home without …
This is Matcha version of my family’s Super Easy ‘Tiramisu’. This recipe is identical to the original coffee flavoured ‘Tiramisu’ recipe. Matcha ‘Tiramisu’ has become quite popular. If you are looking for a recipe, I guarantee this one is very easy, and delicious. Makes 8 to 10 Servings*Note: I use 2.5L capacity dish Ingredients 1 …
This is based on my ‘Choco Chip Cookies’ recipe that I have been using for decades. For Matcha flavoured cookies, I prefer White Chocolate Chips, but you can use Dark Chocolate Chips OR Milk Chocolate Chips. I bake these cookies at lower temperature because I don’t want them to turn brown, but you can bake …
This ‘Matcha Granita’ is absolutely easy to make, and I believe all Matcha lovers would enjoy it. You can eat it like shaved ice, but I recommend to enjoy it with Vanilla Ice Cream. It is truely a lovely treat on a hot summer day, though I enjoyed it on a cold winter day here …
Magic Cake turns into three layers when baked. The bottom layer is like ‘Fudge’, the middle layer is ‘Custard’, and the top layer is ‘Sponge’. To make Matcha flavoured Magic Cake, I recommend to add slightly more Sugar and 1 pinch Salt. You can make Cocoa flavoured Magic Cake replacing Matcha Powder with Cocoa Powder. …