Archive for February 20th, 2020

  • Nuts Sweets

    Chocolate Coated Chestnuts

    Roasted & Peeled Chestnuts are lovely to eat, but it requires time-consuming work to make. These days, canned or vacuum-packed whole peeled chestnuts are available. A local Asian grocery store sells them, too. Those whole chestnuts can be a special sweet when they are coated with lovely chocolate. Ingredients 20 Roasted & Peeled Chestnuts1 tablespoon …

  • Egg Spaghetti & Pasta

    Gnocchi With Egg & Spinach

    Gnocchi and Asian flavoured sauces can go very well together. I often cook them with Soy Sauce. This is one of my favourite Gnocchi dishes. It is very simple and easy to cook, yet nutritious and delicious. If you love Gnocchi, why don’t you try it? Makes 2 Servings Ingredients 2 servings Gnocchi3 to 4 …

  • Steamed & Microwaved Sweets

    Instant Bread & Butter Mug Pudding

    When you wanted to east something sweet and warm and comforting, a mug cake is a great option. If you have a microwave, the lovely hot ‘Bread & Butter Pudding’ can be made in a few minutes. Makes 1 Serving Ingredients 1 Egg1 tablespoon Sugar1/2 cup MilkA few drops Vanilla Extract1 slice White Bread *add …

  • Miso Soup Spaghetti & Pasta

    Gnocchi Miso Soup

    Dumplings made of rice flour is a popular ingredient for Miso Soup. However, I have found ‘Gnocchi’ is a superior alternative to the rice flour dumplings. Miso Soup with Gnocchi can be a very filling meal. Makes 4 Servings Ingredients 4 cups Dashi Stock OR Stock of your choice*Note: Use about 2 teaspoons Dashi Powder …