Archive for June 13th, 2016

  • Mazegohan

    Rocket Rice

    This is what my mother used to make with Daikon leaves. She used to pickle a large barrelful of Daikon to make ‘Takuan’. She didn’t waste the Daikon leaves. She pickled the leaves as well. She used just salt for leaves. The salty pickled Daikon leaves were still bitter & peppery. She often cut them …

  • Vegetables

    Daikon & Rocket Salad

    This salad is my accidental invention. I was making a salad of Daikon & Rocket using my ‘Creamy Sesame Dressing’. The accidental part was that I had a piece of Parmesan cheese in my mouth when I tasted the salad. ‘Wow! It tastes good with Parmesan!’ Then I added some shaved Parmesan to the salad. …