Archive for July 10th, 2023

  • Fish Mazegohan Sea Vegetables

    Seasoned Kombu (Kelp) & Salmon Mazegohan

    This is another popular dish that you can make with ‘Shio Kombu’ (塩昆布), a Japanese product of thinly sliced Kombu (Kelp) that is seasoned with Soy Sauce and Mirin, and looks like coated with Salt. Just mix the Seasoned Kombu and Canned Salmon with freshly cooked Rice. It’s a super simple, easy to make, and …

  • Dips & Spreads


    My daughter bought 1L Fresh Cream intending to make Butter by herself. But she fell sick and came home with the Cream, that was close to the use-by date, asking me to use it for something. Suddenly I got a task to use up a lot of Cream. So, I decided to make Butter for …