This is one of the cakes that I have been repeatedly baking for decades. It’s a humble looking cake and taste very simple. It is not very sweet but I don’t add icing. I enjoy a slice of this loaf with a nice cup of tea. Cake Tin Loaf Tin Ingredients 100 to 125g Butter1/2 …
I never knew the fruit called ‘Date’ until I moved to Australia. The fruit was not known in Japan. My very first experience to taste the fruit was Sara Lee’s ‘Frozen Sticky Date Pudding’. I liked the flavour but I thought it was overwhelmingly sweet.I have tried some recipes to make the pudding by myself, …
These ‘Muscovado Dates & Walnuts Cupcakes’ can be baked in the oven or even microwaved. But the result is best when steamed. When soft batter is steamed instead of baked, the cupcakes become very soft and tender. That’s why I often love to steam. It’s quicker, too. However, when I took this photo, I did …