On the other day when I was too tired to think about what to cook for dinner, I baked everything I had on a large baking tray, even with Garlic Bread. The result was absolutely amazing. It looked great, smelled amazing and everyone enjoyed it! Makes 4 Servings Ingredients 500 to 600g Chicken Thigh FilletsSalt …
This delicious Salad Dressing can be enjoyed by coriander lovers only. Do not encourage coriander haters to try it, because they have particular receptors that find coriander tastes like soap. They taste coriander differently and don’t enjoy it. I am lucky that I can taste Coriander beautifully refreshing. Makes 4 Servings Dressing Ingredients 2 to …
‘Oyaki’ is a sort of dumpling similar to ‘Gyoza’ made from wheat flour (or buckwheat flour) dough wrapped around a stuffing that is most commonly vegetables, then cooked on a pan. This time, I made Sweet ‘Oyaki’. The filling for Sweet ‘Oyaki’ can be mashed Pumpkin or Sweet Potato, dried fruit and nuts, or sweetened …
Fish fillets are common ingredients for Tempura. If you use meaty fish fillets such as Yellowfin Tuna, you would better to marinate the fillets first. Basic Tempura Batter can be used, but you don’t need much batter for this recipe. Today I introduce a new Tempura Batter that is made with Japanese mayonnaise. Makes 4 …