Archive for August 24th, 2019

  • Donburi (Rice Bowl) Egg Tofu & Soy Protein

    Tofu & Egg Rice Bowl

    Here is another dish for you to try on Meat-Free-Mondays. Tofu is the key ingredient for this dish and I recommend to use soft type such as Silken or Momen (Cotton). You can add more vegetables and Asian mushrooms to it. In that case, you need to use a larger frying pan and more sauce. …

  • Cold Sweets Matcha

    Super Easy Matcha Ice Cream

    We don’t need to feel guilty to make shortcuts. Shortcuts can be clever tricks. I used to make ‘Matcha Ice Cream’ from scratch. Matcha Ice Cream is one of the food that I have to make if I want to eat. It’s not available where I live. If you are in the same situation, try …

  • Baked & Fried Sweets Matcha

    Matcha Crumble

    This is a great topping for Ice Cream or Creamy Dessert. You can actually mix it with Ice Cream. Matcha’s bitterness goes so well with Vanilla and White Chocolate flavours. You can mix in some chopped nuts. You can use it for cupcakes as topping. I wonder what else you would use this delicious crunchy …