Archive for May 19th, 2025

  • Dressings & Vinaigrettes

    Yoghurt Caesar Dressing

    Caesar Salad is one of the most popular salads. I have four recipes for Caesar Dressing. One is ‘My Legendary Caesar Dressing’ that is made with Olive Oil and Egg Yolk. The others are ‘My Creamy Caesar Dressing’ made with Mayonnaise, ‘Creamy Caesar Dressing with Soy Sauce’, and this one. It is identical to ‘My …

  • Donburi (Rice Bowl) Pork

    Miso Daikon & Pork Rice Bowl

    Daikon and Pork are a great combination, and I often cook them together. I most likely use Soy Sauce, Sugar and Mirin to season them, but Miso is also good. Today I cooked just 1 serving for my lunch and made it into a rice bowl as I always eat it with rice. To cook …

  • Yakisoba

    Basic Stir-fried Noodles

    ‘Yakisoba’, Japanese stir-fried noodles, is seasoned with ‘Yakisoba Sauce’, that can be made with Soy Sauce, Worcestershire Sauce and Oyster Sauce. Sometimes, I prefer the flavour similar to the Chinese takeaway’s stir-fried noodles. Today I used Soy Sauce and Oyster Sauce only. I added a little Asian Chicken Bouillon Powder, and it tasted just like …

  • Vegetables

    Celery Leaves Tempura

    If you are looking for a way to enjoy Celery Leaves, you might be interested in this recipe. Leafy Herbs with strong smell and flavour are perfect for Tempura, just like Sage and Shiso. Celery Leaves are also perfect for Tempura. If you love Celery, you would enjoy these super crispy Tempura with subtle Celery …