fish

  • Fish Spaghetti & Pasta

    Sardines & Rocket Spaghetti

    Sardines are healthier and more sustainable fish. Sardines are rich in numerous nutrients. They are one of the most concentrated sources of the omega-3 fatty acids EPA and DHA. Sardines are an excellent source of vitamin B12. Why don’t we eat them more? Tinned Sardines are easy to use. This is one of my favourite …

  • Fish

    Teriyaki Sardines

    Sardines are healthier and more sustainable fish and rich in numerous nutrients. Sardine Fillets are easy to cook. Here is another super easy recipe. It is not only super easy but also super quick. Place these Teriyaki Sardines on the freshly cooked rice, it is an instant meal “Teriyaki Sardine Don’. Add chopped Spring Onion, …

  • Fish

    Grilled Salted Salmon

    It was my husband birthday today and he requested Japanese dinner to celebrate his birthday. I decided to cook Salmon. But this ‘Grilled Salted Salmon’ is actually a very straight forward dish. Salt the salmon fillets and grill them. I have a Japanese fish griller that can be used over the gas stove burner and …

  • Fish

    Baby Sardines Tsukudani

    In the place in Japan where I am from, dried baby sardines are called ‘Chirimenjako’ and those tiny fish are used for many dishes. One of my favourites is ‘Tsukudani’. ‘Tsukudani’ is commonly small fish, shellfish or seaweed cooked in Mirin, Sugar and Soy Sauce to preserve the ingredients. Makes 4 Servings Ingredients Chirimenjako (Dried …

  • Fish

    Whiting/Blue Grenadier with Spicy Ponzu Sauce

    This dish is a lot easier to cook than it looks. A great dish even for a busy family’s dinner. Any white-meat fish is suitable for this recipe. You can add Tomato and Tabasco to the sauce for more refreshing flavour. Makes 4 Servings Ingredients Large Fish Fillets 2Salt & PepperPotato Starch FlourOil for frying …

  • Sushi

    Nigiri-zushi

    If you can buy fresh Sashimi slices, it would be a big fun to make Nigiri-zushi at home. For toppings, Egg Omelette, Eel Kabayaki and Boiled Prawns are quite popular as well as fresh Sashimi. Ingredients Sushi RiceYour Favourite Toppings Topping Suggestions Fresh Sashimi slicesCooked PrawnsEel KabayakiOmelet slicedWasabiIkura (Salmon Roe), Tobiko (Flying Fish Roe)Nori Method …

  • Fish

    Kingfish Teriyaki

    Kingfish is one of the popular fish in Australia. It has a strong rich flavour and suits for Teriyaki. Makes 4 Servings Ingredients 4 Kingfish FilletsSalt1/2 tablespoon Juice from grated Ginger1 tablespoon Sake (Rice Wine)1 tablespoon Soy sauce 1/2 tablespoon Oil Teriyaki Sauce Ingredients 2 tablespoons Mirin1 tablespoon Sugar3 tablespoons Soy Sauce Method Place Kingfish …

  • Fish Tempura

    Trevally ‘Isobe-age’ Tempura

    Any fresh fish is good for Tempura. Cut into smaller pieces, so it would be much easier to fry. Today I added some ‘Aonori’ to the batter. Tempura that is made with the batter mixed with Sea Vegetables is called ‘Isobe-age’. Most commonly ‘Aonori’ (Dried Green Laver Flakes) is added to the batter, but it …

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