soy beans

  • Beans & Peas Vegetables

    Tuna Mayo & Mixed Beans Salad

    The mixture of Canned Tuna, Japanese Mayonnaise and a little bit of Soy Sauce is delicious, and it can be used for a variety of dishes, particularly for salads. I often mix Edamame Beans (young Soy Beans) with it, but today I added Canned Mixed Beans as well. It turned out a delicious and nutritious …

  • Beans & Peas Vegetables

    Edamame Mixed Beans Salad

    Frozen Edamame (Young Soy Beans) are available from many supermarket stores these days. Edamame is a great snack, and also a fantastic cooking ingredient. If you have never used Edamame for cooking before, Salad is the easiest option for you to try. I often mix Edamame with Canned Mixed Beans to make a salad. I …

  • Dough Pizza & Flammkuchen

    Edamame Flammkuchen

    I am a big fan of Flammkuchen (OR Flammekueche), that is sometimes called ‘German Pizza’. Just like ‘Italian Pizza’, toppings can be anything. Today I used Edamame Beans (Young Soy Beans). In Melbourne where I live, Frozen Edamame Beans are widely available even from ordinary supermarket stores. This is a Vegetarian version of Flammkuchen and …

  • Beans & Peas

    Soy Sauce Marinated Edamame

    These yummy Edamame beans are great for snack or side dish for alcoholic drinks. They can be mixed with freshly cooked Rice, or mixed with other vegetables such as Daikon or Cucumber to make a salad. Flavour can be anything you like. Today I add Wasabi and enjoyed them with chilled Sake. Ingredients 1 cup …

  • Beans & Peas Dips & Spreads

    Edamame & Cream Cheese Dip

    In Melbourne where I live, ‘Edamame’ has become a quite common food. I don’t need to go to Asian grocery stores to buy them because most supermarkets sell frozen ‘Edamame’. As you probably know that ‘Edamame’ literally means ‘beans on stems’, and it is the name of a preparation of immature soybeans in the pod. …

  • Beans & Peas

    Healthy Soy Bean Nibbles

    If you like ‘Edamame’, you would like these soy beans. They are ‘Roasted Soy Beans’. Toasted or roasted soy beans are the essential food for a seasonal even called ‘Setsubun’ in Japan. February 3rd, which is the eve of the first day of spring, people in Japan scatter roasted soy beans inside and outside their …

  • Baked & Fried Sweets Beans & Peas

    Kinako Biscuits

    I attempted to make ‘Kinako‘ (finely ground roasted soy beans) at home by toasting dry raw soy beans and grinding them, but my electric grinder didn’t make very fine powder. Then I tried to make biscuits using the ground soy beans. The result was fantastic! The texture is similar to shortbread which is slightly dry …