mushrooms

  • Pizza & Flammkuchen Potato

    Potato Pancake covered with Melting Cheese

    I was looking at many beautiful places in Ukraine on the internet, and found a place called ‘Yaremche’. I was dreaming of visiting this beautiful place and I checked some restaurants and cafes in the city as I have strong interests in those places. There is a small eatery called ‘Cafe Kolomyika’ and it’s got …

  • Chicken Mushrooms

    Chicken Patties with Mushroom Sour Cream Sauce

    Today is 5 March, 2022. Currently people in Ukraine are in the unthinkable tragic situation being under attack by Russian dictator Putin’s army, which invaded Ukraine on 24 February. I cooked this Ukrainian inspired dish today as I prayed for the people in Ukraine to survive this horror. May peace return to them very soon. …

  • Mushrooms

    Mushroom Sour Cream Sauce

    This Ukrainian inspired delicious Mushroom Sauce is great with Chicken, Pork, Beef, Pasta, Savoury Pancakes, Rice, Bread, and many other things. It is absolutely easy to make and delicious. Makes 4 Servings Ingredients 1/2 Onion *finely chopped OR cut into small pieces1 clove Garlic *finely chopped8 Mushrooms *about 180g, cut into small pieces OR thinly …

  • Vegetables

    Vegan Soy Meat Ragù

    To make Ragù, I usually use minced Beef OR minced Beef & Pork. However, from now on, Soy Meat (Soy Protein) could be another choice. This Vegan Ragù was so good. If you add more Vegetables and Mushrooms, it would taste even better. Makes 6 Servings Ingredients 100g Dry Soy Meat (Soy Protein) *Mince type2 …

  • Curry Vegetables

    Vegan Soy Meat Curry

    Mice type Soy Meat (Soy Protein) is perfect for my ‘Clean-Up-Fridge Curry’. I usually use minced Beef or Pork, but this is a really good Vegan alternative. My meat-loving husband would’t notice this is Soy Meat curry. The recipe is almost identical, but you need to add more liquid as Soy Meat is quite dry …

  • Potato Tofu & Soy Protein Vegetables

    Vegan Cottage Pie

    Since my discovery of Dry Soy Meat (Mince Type) at a local Asian grocery store, I have been cooking mince dishes replacing the mince with Soy Meat. The texture of Soy Meat is very similar to meat mince, and this Cottage Pie seems to be quite satisfying even for meat lovers. Makes 4 Servings Ingredients …

  • Chicken

    Sour Cream Chicken

    I was planning to cook Chicken Stroganoff on the other day, but I became too tired to slice the Chicken Fillets. Slicing Chicken is not a big deal, but I get too tired sometimes. Then I cooked the same ingredients in a different way and the result was great. This is how I cooked it. …

  • Mushrooms Pizza & Flammkuchen

    Miso & Mushroom Pizza

    People who have tried my ‘Miso & Mozzarella Baked Eggplant’ OR ‘Miso & Mozzarella Baked Tofu’ know that Miso and Mozzarella are a good match. If you like the combination, you certainly wish to try this Pizza. I just simply replaced Tomato sauce with Miso Sauce. Makes 1 Pizza Ingredients 1 Pizza Base *I used …

  • Mushrooms Takikomigohan

    Abura-age & Asian Mushrooms Takikomigohan

    My family’s favourite ‘Asian Mushroom Takikomigohan’ can be even tastier and more nutritious with Abura-age (Fried Thin Tofu). If you are Vegan, use plant-based stock such as Shiitake Dashi OR Kombu (Kelp) Dashi. This rice dish and a refreshing salad would make me a perfect meal. Makes 4 Servings Ingredients 2 cups (*180ml cup) Short …

  • Mushrooms

    Grilled Shiitake & Cheese

    Grilled Flat Mushrooms & Cheese is a popular dish. I cooked Shiitake in the same way with Soy Sauce. Using my mini toaster oven, it took less than 10 minutes to cook. This dish is seriously delicious! Makes 1 to 2 Servings Ingredients *Note: You can cook as many Shiitake as you want. Today I …

  • Donburi (Rice Bowl) Mushrooms

    Asian Mushroom Rice Bowl

    Mushroom lovers love all types of mushrooms. I love European mushrooms and Asian mushrooms. More and more stores in Melbourne are selling wider variety of mushrooms these days. Today I used Shiitake, Shimeji and Enoki to make this delicious rice bowl dish. Makes 1 Serving Ingredients 160 to 180g Asian Mushrooms *Today I used Shiitake, …

  • Mazegohan Mushrooms

    Asian Mushrooms & Garlic Mazegohan

    I love ‘Asian Mushroom Takikomigohan’, that is Rice and Mushrooms cooked together. To cook them together, there is a limit on how much mushrooms I can add. If I cook Mushrooms separately, I can add as much as I want. Here is a lovely Garlic flavoured Mushroom Mazegohan, that is Rice and Mushrooms cooked separately. …

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