tomato

  • Spaghetti & Pasta Vegetables

    Umeboshi, Tomato & Shiso Spaghetti

    My home-made ‘Umeboshi’ is just right to add saltiness & sourness to this pasta sauce. This is another perfect pasta dish on a hot day in summer. The key ingredients might be difficult for you to find, but they are often available from Asian grocery stores. Shiso (Perilla) can be replaced with Basil, just maybe …

  • Potato Vegetables

    My Italian Potato Salad

    If you are Italian, you might say ‘this is not Italian Potato Salad!’ Well… I just created a potato salad with the ingredients that I think are Italian such as Italian herb mix and semi-dried tomatoes. This is my favourite potato salad and I like it more than My Family’s Potato Salad! Makes 4 Servings …

  • Other Soup Vegetables

    Tomato and Carrot Soup

    Sometimes a failure leads me to a success. On the other day I made Carrot Soup without butter and cream because my daughter doesn’t want to eat them. The soup was not as nice as the one with butter and cream. Then I thought that tomato flavour would make the healthy version of carrot soup …

  • Tofu & Soy Protein Vegetables

    Tofu & Tomato Stir-fry

    This is a recipe for not-so-great Tomatoes. Of course it would be delicious if you use sweet & ripe Tomatoes. But we sometimes buy fairly good looking Tomatoes on special and later find out they are not really great, don’t we? Then try this recipe! Makes 4 Servings Ingredients 4 Tomatoes400 to 500g Tofu *I …

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