‘Mazegohan’ is a Japanese dish of Rice. Rice and other ingredients are cooked separately, and mixed together after they are cooked. This dish looks like a fried rice, but it is not fried. It is easier to cook a large amount for your family, and healthier than fried rice. Add any vegetables you have that …
Strictly speaking, this is not ‘Fried Rice’ because it is not fried, but it looks like and tastes like Prawn Fried Rice. And it is very easy to cook as Rice Cooker cooks it. When you don’t want to cook anything on a very hot day OR when you are too tired, this dish is …
‘Doria’ is a Japanese dish of baked rice. Butter Rice is covered with White Sauce and Cheese, then baked in the oven. Variations are limitless. This dish is very similar to my ‘Bolognese Doria’. I used Taco Meat instead of Bolognese Sauce. Taco Meat, Butter Rice, White Sauce and Cheese, that can’t go wrong. It …
If you like Enoki mushrooms, you probably are familiar with a dish called ‘Nametake’. The other day I cooked a large batch of ‘Nametake’, and I have been enjoying eating it and also using it for cooking. Today I used it to cook this fried rice. So simple, yet delicious. Try it when you cooked …
‘Doria’, a Japanese dish of Rice, is very versatile. The basic Doria can be made with Butter Rice OR Pilaff covered with White Sauce (Béchamel Sauce) and grated Cheese, and baked in the oven. You can season the Rice as you like, and add Vegetables, Meat, Chicken, Seafood, etc. Today I added store-bought Meatballs for …
If you have some Dried Shelled Shrimps, this fried rice is absolutely easy to cook. What ingredients do you need? You would need Cooked Rice, 1 Spring Onion, 1 small clove Garlic and 1 Egg. Dried Shelled Shrimps are available from most Asian grocery stores. They are not cheap, but it is worth to stock …
This Doria tastes like Lasagna. It is super easy to cook if you have Cooked Rice. White Sauce (Béchamel Sauce) is also easy if you have microwave. Doria is my family’s favourite rice dish. Find more Doria recipes. Makes 4 Servings Ingredients 500g Chicken Thigh Fillets *cut into bite-size pieces1 Onion *finely chopped1 clove Garlic …
I am from Okayama, Japan. One of the popular local foods in Okayama is ‘Ebimeshi’ (えびめし), Prawn Fried Rice, that is in blackish dark colour. You need the special ‘Ebimeshi Sauce’ to cook it, but it is impossible to get it in Melbourne where I live. I have been trying to make my own sauce …
Today I want to share my embarrassingly quick and easy recipe for this Fried Rice, that is cooked in microwave. It takes less than 5 minutes to cook including preparation time and you don’t need a frying pan. You only need a heat-proof bowl and microwave. Today I used Pork and Spring Onion, but you …
Nattō, fermented Soy Beans, is a very nutritious and healthy food, but many people hate it because of its smell. I have shared many Nattō recipes on this website. Here is another one you can try. It’s a Spicy Fried Rice cooked with Toban Djan (Chilli Bean Sauce). As Toban Djan is quite salty, DO …
Mackerel is my favourite fish and I particularly love John West’s canned Mackerel in Brine. Anything with the Mackerel in it is delicious to me, though my husband says it smells fishy. So I cooked this Mackerel Fried Rice just for me. This is a very simple fried rice, quick and easy, and absolutely delicious. …
‘Doria’ is a very popular Japanese rice dish. Butter Rice or Pilaf is covered with White Sauce (Béchamel Sauce) and grated Cheese, then baked in the oven. Today I added Corn Kernels to the Butter Rice. Then I decided to add some Soy Sauce to it, as I love ‘Butter & Soy Sauce Corn Rice’. …