Donburi (Rice Bowl)

  • Donburi (Rice Bowl) Pork

    Pork & Kimchi Rice Bowl

    During our hot summer, I often cook spicy food. Toban Djan (Chili Bean Sauce) and Chilli Garlic Sauce are essential seasonings for me, and so is Kimchi. I often use it for cooking. ‘Buta (Pork) & Kimchi’ is a very popular combination and here is another ‘Donburi’ (Rice Bowl) dish recipe for you to try. …

  • Donburi (Rice Bowl) Lamb

    ’Jingisukan’ Lamb Rice Bowl

    In Japan, mutton BBQ in ‘Yakiniku’ style is called ’Jingisukan (Genghis Khan)’ which is totally different from Mongolian Mutton BBQ. Use commonly available lamb meat to create this scrumptious rice bowl dish. As the lamb meat is strongly seasoned, stir-fried vegetables should be very lightly seasoned. This dish can be enjoyed without rice of course, …

  • Donburi (Rice Bowl) Fish

    Canned Sardines Rice Bowl

    When I was young and single, I made this rice bowl dish very often. Because it was easy, quick, cheap, yummy and nutritious. You don’t need to cook Sardines because you use Canned Sardines. Why don’t you try this rice bowl once?  I am quite certain you will enjoy this dish. Makes 1 Serving Ingredients …

  • Donburi (Rice Bowl) Tempura

    Seafood Tempura Don

    ‘Seafood Mix’ is often called ‘Marinara Mix’ in Australia, and some people believe ‘Marinara’ means ‘Seafood’. That’s not true. Marinara is actually a tomato sauce and it doesn’t mean ‘Seafood’. There is a very popular dish called ‘Spaghetti Marinara’ in Australia, and it is a dish of Spaghetti and Seafood mixed with tomato-based sauce. That’s …

  • Chicken Donburi (Rice Bowl) Pork

    Mince & Wombok Rice Bowl

    For my lunch, I want something nutritious, easy & quick to cook, and doesn’t cost much. Again, rice bowl dishes are ideal. This ‘Mince & Wombok Rice Bowl’ meets all those conditions. Minced meat can be pork or chicken. Tofu would be also good. Why don’t you try it? Makes 2 Servings Ingredients Wombok (Chinese …

  • Chicken Donburi (Rice Bowl) Egg

    Cheap & Easy ‘Oyako’ Don

    I was 18 years old when I started living alone. I bought some very basic cooking tools, but what I really wanted for my new life was a small electric rice cooker. I knew it would free me from cooking quite a lot. If I had some cooked rice, meals could be prepared quite easily.This …

  • Donburi (Rice Bowl) Mushrooms

    King Oyster Mushroom Rice Bowl

    I do love mushrooms and the best mushroom I have ever tasted was my grandmother’s meaty Shiitake. She used to grow Shiitake in a wood near her house and my family was lucky to enjoy the harvest. Whatever way they were cooked, those mushrooms were so chewy and crunchy and delicious. This dish is one …

  • Donburi (Rice Bowl) Fish

    Tuna Spinach Rice Bowl

    I recommend you to stock a bag of rice in your kitchen for always. Canned Tuna are often on sale at supermarkets, stock them as well. Already washed and ready to serve Baby Spinach Leaves are very handy to have in the fridge. Of course you must have Eggs. Then you can create such a …

  • Donburi (Rice Bowl) Egg Other Seafood

    Crab Omelette Rice Bowl

    I used to use Imitation Crab Meat (aka Crab Sticks) for this dish. Imitation Crab Meat is made of white fish paste, starch, sugar, egg whites and crab flavouring. These days I don’t use Imitation Crab Meat for cooking because I can’t find any good quality ones where I live, but you can use it …

  • Donburi (Rice Bowl) Pork

    Pork Shogayaki (Ginger Pork) Don

    A ‘Donburi (Rice Bowl)’ dish is perfect for my lunch. There was a small block of pork belly in the fridge. Left over rice would be hot and fluffy again when microwaved. So I made this ‘Pork Shogayaki Don’ today. The cooked pork mixture would cover the rice, so the pork needs to be sliced …

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