Garlic Prawns (OR Garlic Shrimps) is a popular dish. I know someone who loves this dish but has never tried to cook it by himself. Garlic Prawns is super easy to cook. At least, my method is. I hope he will try this recipe. Makes 2 Servings Ingredients 200g shelled Prawns *thawedSalt & Black Pepper …
‘Kakiage’ is a type of Tempura made with a variety of chopped or thinly sliced Vegetables and Seafood. This is my favourite ‘Kakiage’ and probably my family’s favourite, too. I often double the amount of this recipe and cook a lot more than we can eat, then I freeze leftovers. ‘Kakiage’ can be used for …
A Japanese dish ‘Datemaki’ is often prepared for the New Year celebration. It is basically a rolled Omelette. Fish OR Prawn paste is mixed with Eggs. Even though it is a savoury dish, ‘Datemaki’ is usually seasoned with a lot of Sugar. Store-bought ones are too sweet for me. My recipe is not too sweet. …
For a long time I wanted to cook this ‘Steamed Prawn Dumplings’ but I never tried because I believed that I could not get the ingredients. On the other day I received a request for the recipe, then I did a little bit of research. I discovered that the wrappers can be made with a …
When I was young and still living in Japan, I was very fond of this deep-fried Fishcake that was called ‘Ebi-yose Fry’, a frozen food product by well-known company ‘Ajinomoto’. The only way to eat it now where I live is making it by myself. If you can make ‘Surimi’ (Fish Paste), it’s easy to …
Do you cook Lettuce? The crunchy Lettuce such as Cos Lettuce and Iceberg Lettuce are great for cooking. I add it to my ‘Prawn & Egg Fried Rice’ and soups. This is a super easy stir-fry dish. The Iceberg Lettuce looks totally wilted, doesn’t it? But it retains crunchiness. Extra crunchy outer leaves are perfect …
‘Popcorn Shrimps’ is called ‘Popcorn Prawns’ in Australia as the word ‘Shrimp’ is not commonly used. ‘Popcorn Prawns’ is a dish of deep fried crumbed or battered small prawns, and served with different dipping sauces. They say the origins of the dish came from the southern region of US and Cajun spices are often used, …
Here is another Fried Barley recipe for Barley lovers. Cooked Barley can be fried just like Fried Rice. This recipe is just another example. Why don’t you try your favourite Fried Rice recipe replacing Rice with Barley? Makes 2 Servings Ingredients 100g Prawns1/2 tablespoon OilSalt & Pepper2 Eggs *lightly whisked1 tablespoon Oil2 servings Cooked Pearl …
I often use minced Prawns for this dish, but I used Chicken Mince today. Pork Mince is also good. Frozen Lotus Root is available from most Asian grocery store if you can’t find fresh one. Thinner slices are more suitable. It’s much easier to cook than it looks. Why don’t you try it for a …
‘Crab Omelette Rice Bowl’ is one of my absolute favourite rice bowl dishes. Today I used Prawns instead of Crab Meat. Also I didn’t cook the omelette individually. Cooking 2 servings in just one large omelette is EASY. We eat it with freshly cooked rice anyway. Makes 2 Servings Ingredients 100g Cooked Prawns *cut into …
The basic method to make a miso soup is you cook ingredients in Dashi Stock, then season with Miso. Oil is not used. This Seafood Miso Soup is cooked in that way. I added a small amount of Asian Curry Powder as Curry and Miso are a good match. You can pour this yummy soup …
‘Nuta’ is a type of Japanese vinegared dish that is dressed with sweet miso sauce. Most commonly Japanese Green Onions are used, but I have found that Broccoli stems are perfect for this salad. Prawns can be replaced by other seafood such as Squid, Octopus, Scallops or Clams. Bocconcini (small Mozzarella balls) are also surprisingly …