This mixture of Seafood & Tomato cooked with Garlic and Chilli is, of course, perfect with Pasta, but it is perfect with Rice, too. I always season it with Soy Sauce. If you have tried stir-fried Tomato & Garlic seasoned with Soy Sauce before, you already know this rice bowl is delicious. With Seafood, it …
Here is another very simple dish that you can make with 1 small can of Tuna. Today I used Udon Noodles, but you can use other Noodles. Spaghetti OR Shirataki (Konjac Noodles) are quite suitable for this dish. The amount of Enoki that I used today was 60g. That looks a lot before cooking, but …
Here is another dish that you can make with 1 small can of Mackerel. I mixed it with Sour Cream and Dill. If you don’t have Sour Cream, Cream Cheese and Mayonnaise can be used. You don’t have Dill? Then use Parsley OR Chives. This mixture is delicious with Bread and Crackers. It’s a perfect …
White Sauce goes well with White Fish. I sometimes add some herbs to the sauce, but today I added Whole Grain Mustard. You may wish to add Herbs as well. For this dish, I like to use Blue Grenadier (Hoki), which meat is similar to Cod. It’s very easy to prepare, but looks stylish, doesn’t …
Here is another super easy dish that you can make using a small can of Mackerel. My husband always complains that Mackerel smells bad, but Mackerel is my favourite fish and it goes so well with Sweet Miso Sauce. To reduce the fishy smell, I often add Sake (Rice Wine) OR Mirin to the fish. …
‘Tandoori Chicken’ is a world-famous dish. I just marinated White Fish in the same Tandoori marinade and baked in the oven. It won’t take long to marinate Fish, and Fish can be cooked very quickly. This dish is absolutely quick and easy. Today I served it with my Turmeric Rice. Using a rice cooker, it …
‘Doria’ is a very popular rice dish in Japan. Butter Rice or Pilaf is covered with White Sauce (Béchamel Sauce) and grated Cheese, then baked in the oven. I often cook ‘Doria’ when I want to use up leftover Cooked Rice, but I cooked Rice just for this dish today and made Carrot Rice. You …
I cook this Rice Bowl dish very often using a variety of ingredients, but today I used 1 small can of Mackerel. As you don’t need to cook canned Mackerel, you just warm it up in the sauce, then bind the Mackerel and Spring Onion with Egg. You can use other canned Fish, but this …
‘Tuna Mayo’ is drained canned Tuna mixed with Japanese Mayonnaise, often with a little bit of Soy Sauce as well. This mixture goes well with Rice, Noodles, Bread, Salads, and many things. Today I combined with Gnocchi. All Pasta can go well with ‘Tuna Mayo’, but my favourite is definitely Gnocchi. This is an absolutely …
This is another variation of Japan’s popular rice bowl dish ‘Oyako Don’. What you have to do is to cook ingredients in Dashi Stock seasoned with Mirin and Soy Sauce, sometimes with Sugar for extra sweetness, then bind the ingredients with Egg. Today I used Seafood Mix, that included Prawns, Squid and White Fish. It’s …
This is another super easy dish that you can make with a small can of Tuna. If you have already cooked Rice, it is super quick and easy as you don’t need to cook anything. Just mix the sauce ingredients and add canned Tuna to the sauce. If you don’t have Kimchi, the Tuna mixture …
The number of recipes that I have shared on this website reached 2000. I wanted to celebrate the achievement. Japanese people often celebrate special occasions with Sushi. So, I decided to make this Sashimi Chirashi-zushi, a type of Sushi, that is a very special dish for me because Sashimi is not easy to find where …